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The YAEGAKI Group,with a history of more than 340 years since its establishment in 1666, cherishes one phrase-“The Power of a Single Grain".
Just as we value the power of a single grain of rice in the production of sake, we value each individual employee,making it possible for them to develop their capabilities.
We also foster our own original techniques one by one,developing them to a higher level and pass unique,genuine products on to the next generation.
Keeping these words in our hearts,we are promoting internationalization and advanced information systems in the entire YAEGAKI Group.
We hope you will see YAEGAKI’s "power of a single grain" in the coming years.
Company Name | YAEGAKI Bio-industry, Inc. |
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Established | 1 October 1979 |
Group Capital | 137.5 million yen |
Group Turnover | 5,000 million yen |
Headquarter | 681 Mukudani, Hayashida, Himeji 679-4298 Japan |
Telephone | +81 79 268 8070 |
Fax | +81 79 268 8065 |
YAEGAKI Bio-industry, Inc. is devoted to bringing you quality natural food ingredients that support a healthy lifestyle.
Our R&D team works with a diverse range of microorganisms(lactic acid bacteria, yeasts, koji and etc)that has been proven to be safe for human consumption, and in collaboration with external research institutes, we are committed to discovering and developing the functional ingredients that will add value to the food products.
By leveraging these R&D resources and unique culture techniques, such as liquid cuiture of mushroom mycelium and high concentration culture of special lactic acid bacteria, our goal is to provide innovative health food products, offering a different choice for the customers.